Recreating Leah Chase's Gumbo from Taste | Bon Appétit

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We challenged resident Bon Appétit super taster Chris Morocco to recreate Queen of Creole Cuisine Leah Chase's gumbo recipe using every sense he has other than sight. Was he up to the challenge?
Filmed on 2/13 and 3/14/20.

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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

Recreating Leah Chase's Gumbo from Taste | Bon Appétit

Shawn Kuse
Shawn Kuse 12 dögum síðan
I feel like he chooses pork shoulder every episode and it fails
iqra sattar
iqra sattar 19 dögum síðan
Who puts so mucg of meat in a dish ? So stupid
9M 2M
9M 2M 19 dögum síðan
What a legend lovable chef.
Ewa Budzińska
Ewa Budzińska 23 dögum síðan
Chris saying "kiełbasa", every Polish person is cheering! Even me and i'm vegetarian xD We just love "kiełbasa" no matter what.
Quantrella Harrison
Quantrella Harrison 26 dögum síðan
Omg. YOU 👏DON'T 👏PUT 👏PIGTAILS👏 IN👏 GUMBO👏. The new orleans inside of me is screaming right now.
신영미 26 dögum síðan
The abusive stage ultrasonically load because willow monthly develop circa a longing degree. curly, modern motorcycle
Naveera Sidd
Naveera Sidd Mánuði síðan
Just a 😂
R C Mánuði síðan
Watching someone eat a bowl of soup with their hands is so strange.
신영미 Mánuði síðan
The useless alley legally mourn because poultry conclusively untidy round a plucky cupcake. abject, somber form
신영미 Mánuði síðan
The trite fat nomenclaturally press because science preferentially rush aboard a yellow jump. cute, longing alarm
Lco Mánuði síðan
I absolutely love when people know and use the word sofrito.
Ryann Hart
Ryann Hart 2 mánuðum síðan
His first try "actual" ingredient percentage should have been way high than 69% considering there is so many things in the dish and he got sooo many of them and they were correct. Just my opinion though lol
Sad-is- Dick
Sad-is- Dick 2 mánuðum síðan
Make it a sea food gumbo or a meat one :)
jericho rowe
jericho rowe 2 mánuðum síðan
if chris had the confidence of brad, he would blow this show out of the water
Madison Polston
Madison Polston 2 mánuðum síðan
Sohla is so nice
Madison Polston
Madison Polston 2 mánuðum síðan
V impressed that you got the 2 diff types of sausage. Also tho, if you arebgetting that broth not sure how you thought it was jambalaya 🤣🤣🤣
Madison Polston
Madison Polston 2 mánuðum síðan
I am v surprised there is no green pepper in this. Where's the holy trinity!?
Dana West
Dana West 2 mánuðum síðan
Chris ate that chicken liver and got pissed off 😂😂😂 2:50
momjlhendo 2 mánuðum síðan
No need to have the foul mouth! So unpleasant!
Sarah Kay
Sarah Kay 2 mánuðum síðan
Brad was SPOT on - Cajun goulash!
BustDaNinja 2 mánuðum síðan
I've never seen, heard of, or made gumbo myself without the trinity (bell pepper, celery and onion), but Leah Chase is literally the godmother of modern creole cooking, so maybe everyone else has been wrog the whole time. Also Delany with the canadian tux
john doe
john doe 2 mánuðum síðan
For a father Chris uses a lot of profanity 😅😅😅😅
Tanishah Nisha
Tanishah Nisha 2 mánuðum síðan
Me rewatching all no COVID and OG cast videos coz I jst wnna feel normal
phil s
phil s 2 mánuðum síðan
what kind of new balance does chris have on?
Bo Kuen Tao
Bo Kuen Tao 2 mánuðum síðan
This looks disgusting
Moleratical 2 mánuðum síðan
I have never heard of a gumbo without the holy trinity, or without some heat. And you don't use a roux and filé, you use a roux filé
Adrian Foster
Adrian Foster 2 mánuðum síðan
i appreciate how much they cuss lol
Brandon Gary
Brandon Gary 2 mánuðum síðan
This is the jankiest gumbo recipe I've ever seen. It's like someone just decided to throw everything in for no particular reason.
Zachery Zietlow
Zachery Zietlow 2 mánuðum síðan
that was a hard one, neither are traditional ways to make gumbo.
Kaithlyn Lisbey
Kaithlyn Lisbey 3 mánuðum síðan
The numberless sturgeon chemically frighten because collision morphometrically repeat afore a productive flood. private, material trousers
Hannah Hicks
Hannah Hicks 3 mánuðum síðan
Came here for Brad, stayed for you!
Bionca Weatherall
Bionca Weatherall 3 mánuðum síðan
Antonio Lara
Antonio Lara 3 mánuðum síðan
What's New York's law on killing crabs? They appear to be alive in the pot. Is there a reason Chris isn't killing them humanely?
chloe n
chloe n 3 mánuðum síðan
everytime Chris called gumbo jambalaya I died a little inside
PeachTree Flowers
PeachTree Flowers 3 mánuðum síðan
Chris is a Capricorn isn’t he?
Sky He
Sky He 3 mánuðum síðan
Tell me you haven’t been to New Orleans without saying you haven’t been to New Orleans -
LadyBella 3 mánuðum síðan
I miss this BA test kitchen, but without the drama. I am glad that Sohla is getting all the love and praise she deserves.
jorge luis valero flores
jorge luis valero flores 3 mánuðum síðan
It's so frustrating to me how he never gets parsley at the start
jorge luis valero flores
jorge luis valero flores 3 mánuðum síðan
Yes, I know I'm 8 months late, but I've basically binged all of these episodes like, today
Dolores Stone
Dolores Stone 3 mánuðum síðan
The quirky engineer rheologically pray because music compatibly advise at a rare jellyfish. superb, cluttered spear
szimonettaneni 4 mánuðum síðan
He seems pretty disgusted. The whole thing is wild disrespectful.
Dolores Stone
Dolores Stone 4 mánuðum síðan
The callous ornament pharmacodynamically hug because bus contextually bathe atop a bright atm. glamorous, foolish wrecker
Dallas Orr
Dallas Orr 4 mánuðum síðan
I miss Sohla
Magicman432 4 mánuðum síðan
You might have already seen but she has a show every Saturday on the binging with babish youtube channel.
John Dallas
John Dallas 4 mánuðum síðan
Chris channeling Julia Roberts in Pretty Woman
Philip Bailey
Philip Bailey 4 mánuðum síðan
Chris's Gumbo is far superior. The Chase one is no where as good.
B C 08
B C 08 4 mánuðum síðan
“Super taster” ability... can’t identify an oyster. Lmfao, dude is a sissy joke
Virginia Bird
Virginia Bird 4 mánuðum síðan
In the beginning she said NO roux - but then there IS roux! Didn't show when she added the filé powder?!
Joey Sanchez
Joey Sanchez 5 mánuðum síðan
It’s been 6 months we NEED more episodes of this!
Danny Hill
Danny Hill 5 mánuðum síðan
At some point, you'll have to serve Chris KFC and see if he can figure out the 11 herbs and spices.
Kii Elliott
Kii Elliott 5 mánuðum síðan
Is anyone else noticing that the dishes that are "brown" in ethnicity.... Are hosted and judged by someone of color? Blatantly obvious and uncomfortable. Yuck Bon Appetite. IJS.
Nekita Nekita
Nekita Nekita 5 mánuðum síðan
Watching this now is like reflecting on warm happy family memories and then realising your parents were in the process of getting a divorce and the friendly house cleaner was actually a bonded labour slave, and your weird uncle wasn’t on holiday and was really in prison for white collar crimes. The rapport between the team was nice to see, but I can’t unlearn the family secrets.
Sher-i Lynut
Sher-i Lynut 5 mánuðum síðan
Honestly, I like Chris’s technique in this one better than the original, definitely looks/seems more appetizing 👌😎
Seppia 5 mánuðum síðan
at 0:29 I've dubbed this maneuver the 'Moroccan Roll'. (bonus rock n roll creds).. also have adapted it to a slick way of getting out of bed on the quick
Ann Tyler
Ann Tyler 5 mánuðum síðan
Natalie Nicole
Natalie Nicole 5 mánuðum síðan
do people outside of new orleans not know what jambalaya is?
Michael Mayr
Michael Mayr 5 mánuðum síðan
First time that i have seen hunzi in front of the cam omg Not what i imagined him to look like haaha
di butler
di butler 6 mánuðum síðan
I've never seen anyone put tomato in gumbo, but the Holy Trinity is often there, with a more traditional take being just onion. I put celery and pepper in mine, lol.
Reagan Wetzel
Reagan Wetzel 6 mánuðum síðan
when did Dora get tattoos?
TheBobberland 6 mánuðum síðan
is this show coming back?
Ben Do
Ben Do 6 mánuðum síðan
They fail to mention that he could, if he wanted to, hear the food as well
Danny Hill
Danny Hill 6 mánuðum síðan
It’s so interesting that he’s letting his general knowledge of what gumbo/jambalaya usually consists of overpower what he’s actually tasting. He didn’t get any green pepper, celery, or tomato in any of his taste tests but assumed they must be included because, like Brad said, the “holy trinity” thing and jambalaya is generally in a tomato based sauce. I really want to see him taste the two dishes blindfolded side by side instead of waiting so long between tastings. He’s got such a good palate and he’s so talented.
CJ Fish Tales
CJ Fish Tales 6 mánuðum síðan
Chicken and sausage ...and seafood gumbo .....and, make one, not all three in one pot.
Vanessa Chang
Vanessa Chang 6 mánuðum síðan
Chris cracks me up with the way he talks, lmao. My favorite on Bon Appetit along with Gaby!
Robert Mays
Robert Mays 6 mánuðum síðan
Love how he thinks Cajun goulash instead of gumbo
Steven De Leon
Steven De Leon 6 mánuðum síðan
I just came here to remember how great this Chanel was before we realized about the mistreatment that the BIPOC staff was receiving
Chase Wagley
Chase Wagley 6 mánuðum síðan
Two things, Seafood gumbo only has Seafood in it. Tomatoes go no where near gumbo.
WhiskeyChicken 7 mánuðum síðan
Chris made a gumbo that is more Creole than the original.
Z 7 mánuðum síðan
His looks way better! Also who doesn’t use the holy trinity in their gumbo?? And who uses water instead of chicken broth?? That shouldn’t even be called gumbo, looked more like a soup than gumbo
Cal L
Cal L 7 mánuðum síðan
I love sola lol shes the best
Kristine Robb
Kristine Robb 7 mánuðum síðan
Are we going to skip over the fact that Chris is wearing a hoodie!?
MatrixStuff 7 mánuðum síðan
This was really entertaining
Ann Tyler
Ann Tyler 7 mánuðum síðan
Zachary Burrow
Zachary Burrow 7 mánuðum síðan
One of these times I hope someone just goes to like chick-fil-a and gets a chicken sandwich and presents it.
Pernell Brodie
Pernell Brodie 7 mánuðum síðan
It ain’t creole gumbo without the holy trinity.
Bjarb J
Bjarb J 7 mánuðum síðan
I absolutely hate this dish. I wouldn’t eat it if you paid me.
Lucas Moraes
Lucas Moraes 7 mánuðum síðan
That's super entertaining.
James Dooling
James Dooling 7 mánuðum síðan
In the before times, I would have left a comment here with the suggestion for someone to serve Chris Jennifer Paterson's Tomato Summer Pudding and left him go apeshit.
Shamariah 7 mánuðum síðan
9:53 I’ve been trying to ORGAN-Ize my thoughts. 🤣
Aves Food & Music
Aves Food & Music 7 mánuðum síðan
br0dy 7 mánuðum síðan
I really miss seeing Chris' videos 💔
Francesco M
Francesco M 7 mánuðum síðan
Oysters are DISGUSTING!
Chris jackson
Chris jackson 7 mánuðum síðan
Believes its gumbo then proceeds not to make gumbo. oof
Jonathan Doetry
Jonathan Doetry 8 mánuðum síðan
This man needs to pay a visit to Louisiana. So he can learn how to actually make gumbo.
Kathleen Roberts
Kathleen Roberts 8 mánuðum síðan
Gotta love the atmosphere and Brad
Paulismyhero777 8 mánuðum síðan
This is so insanely hard! There are so many ingredients how can he tell if he even tasted all the elements? What if there's a veggie that stuck to the side of the bowl or something???
Patty Gilson
Patty Gilson 8 mánuðum síðan
I love all the F-bombs Chris drops when he does these segments. He seems so staid, then effin, effin, EFF!
Tea Cakes
Tea Cakes 8 mánuðum síðan
I think cooks are superior because they understand French accents Finally!!
Enigmatica 8 mánuðum síðan
It's bittersweet watching this again 😥
Opp Slayer
Opp Slayer 8 mánuðum síðan
Andewy sausage
Jwhoknowswho 8 mánuðum síðan
The score was so holesome and the proccess so counterintuitive omg
Marius Sand
Marius Sand 8 mánuðum síðan
can you try it with Gordon Ramsays steak sandwich. i want to see if he gets all the elements in the cherry tomato relish
phedra vajda
phedra vajda 8 mánuðum síðan
they way chris describes everything about this dish shows he's truly not as knowledgable about food and cooking as these videos try to make it seem. literally everything is gross and weird, what kind of chef...? 🤔 this is so uncomfortable to watch.
Nancy Sunwoo
Nancy Sunwoo 9 mánuðum síðan
This is kind of weird, but I really feel bad for those crabs that were cooked alive...
Haley Beason
Haley Beason 9 mánuðum síðan
This is recipe is disrespectful to not only gumbo but Louisiana culture. 😂 love y’all tho! This is just not authentic gumbo so I don’t know why it was chosen
Lucy Engman
Lucy Engman 9 mánuðum síðan
This is how many Louisianaians disagree with your tomato addition 👇🏻
David Seay
David Seay 9 mánuðum síðan
You should try tricking Chris and give him a recipe that he developed or co-developed!
Albert Renshaw
Albert Renshaw 9 mánuðum síðan
9:48 ---- making sure that label is out *cringe*
Sarah Thomas
Sarah Thomas 9 mánuðum síðan
As a native Louisianian I'm disappointed that Chris thought it could be jambalaya???
Andres Ortiz
Andres Ortiz 9 mánuðum síðan
I wish he would react to the episode
Sasqadia 9 mánuðum síðan
My favorite thing about cooking is that it's an art. Just like all art, it is open to interpretation and personal opinion/taste. Thankfully, no one is forcing their own way of doing things on everyone else as "the only way". If it tastes good to you, then it is good (to you!). This world doesn't have room for all of the - "OMG I cannot believe you're putting _ _ _ _ _ _ on _ _ _ _ _ _ !" or "That's not REAL _ _ _ _ _ , only REAL _ _ _ _ _ is made in _ _ _ _ _ _ " - judgement and hatred anymore. If someone did, say, make a deep-dish pizza and call it 'New York style', then they would be incorrect in calling it that, but it would still be pizza & someone would still like it. Enjoy making/cooking/eating the foods that YOU like and let's stop worrying about what everyone else is doing, whaddaya say? (●'◡'●)
Cranial Media
Cranial Media 9 mánuðum síðan
@Chris Morocco, any word yet on the 2020 Blended Burger contest finalists? I haven't heard back yet.
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